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News India Live, Digital Desk: Rainy Season: The mind becomes happy as soon as the rainy season arrives, but it also brings many diseases with it. This season increases the risk of diseases like cold-cough, dengue, malaria and chikungunya. In such a situation, along with medicines, some such natural remedies are hidden in our kitchen and garden, which can help us fight these diseases.
One of them is Papaya leaf juiceWhich is no less than any ‘panacea treatment’ for monsoon diseases. Let us know how sweet this bitter juice is for health.
1. ‘Hero’ in fighting dengue
The biggest risk in dengue is the fall of platelets. The juice of papaya leaf acts like a magic in raising platelets rapidly. This is the reason why dengue patients are advised to drink it.
2. Made the immunity
During the rainy season our body becomes weak and the risk of infection increases. Papaya leaves contain plenty of antioxidants, which make the body’s disease strong. This keeps you from seasonal diseases.
3. Keep digestion well
Eating fried and roasted during monsoon often causes stomach upset. Papaya leaves contain a special enzyme called ‘Papane’, which helps to break the protein and digest food easily. This provides relief from problems like gas, indigestion and flatulence.
4. Effective in malaria also
Some studies have also found that papaya leaf juice has properties that can also be helpful in fighting malaria parasites.
How to make this miraculous juice?
Take 4-5 fresh leaves of papaya and wash them thoroughly. Now break them into small pieces and grind them by adding a little water to a mixer or okhli. Then squeeze this paste in a clean cloth and squeeze and extract the juice.
urgent matter: It is true that its taste is very bitter, but its benefits are precious for health. However, keep in mind that it is a domestic recipe and is not an option to advise a doctor in the event of any serious illness.