Garlic Potato Recipe: If you feel like eating spicy food today, then try this Lasaniya Batata recipe today. Today I will tell you how to make Kathiyawadi style garlic potato sak.
garlic potato vegetable ingredients
Boiled potatoes,
Oil,
Green chilli, ginger
,
Garlic,
chilli powder,
Turmeric,
Coriander,
Salt,
Water,
Amchur powder,
Garam Masala,
Dried red chillies,
clove of garlic, bay leaf,
Asafoetida,
Onion
,
Tomato puree,
Turmeric,
Coriander ,
Coriander,
Curd.
How to Make Garlic Potatoes
step 1 –
First of all, put green chilli-ginger-garlic, red chilli powder, turmeric, coriander seeds, salt and some water in a mixer jar and grind it.
Step-2
Similarly, make a paste by putting tomatoes, dried red chillies in the same mixer jar and boil the potatoes in a cooker and peel them.
Step-3 –
Now heat oil in a pan and fry the potatoes lightly.
Step-4
Now heat oil in a pan and add cumin seeds, green coriander, garlic paste, tomato puree and fried potatoes and mix.
Step-5
Now you can serve it by garnishing it with some curd and coriander. Your garlic potato curry is ready.