Green chilli pickle recipe: If there is chilli in the food, then roti is eaten more. Many people like this type of chilli very much. Today I will tell you how to make chilli raita.
Ingredients for making Chilli Raita
- Green chilly,
- Turmeric,
- Salt,
- Rena Curia,
- Four slices of a lemon
- Oil,
- Lemon juice.
How to make Chilli Raita
- – Wash all the chillies thoroughly with water, then clean them. – Now cut the chillies in half and remove the seeds.
- – Now take chilli in a big bowl and mix turmeric, salt in it well. – Now add Raina Kuria and mix it.
- Then add lemon juice and oil to it. – Then add lemon slices and mix everything well. Your Raita Mirchi is ready.