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Sabudana Pakora Recipe: Today is Nirjala Ekadashi. Today we will see the recipe of Sabudana Vada which is eaten during the fast. Many recipes of Sabudana are made in homes, one of them is Sabudana Vada recipe.
Materials to Make the Soapberry Head
- soapberry,
- Boiled potatoes,
- Groundnut,
- Coriander,
- Ginger chili paste,
- Black Salt,
- Lemon,
- Sugar,
- chilli powder,
- Curd,
- Cucumber,
- Coriander,
- Roasted Cumin Powder.
How to Make a Soapberry Head
step 1
First of all, wash the soap grains thoroughly with water and soak them in a bowl for a while.
Step-2 –
Now fry the peanuts in a pan and grind them in a mixer jar.
Step-3 –
Now put ginger-chilli in the same mixer jar and make a paste.
Step- 4 –
Now drain the water and pour it into a bowl and add all the prepared ingredients and mix it.
Step-5 –
Now make small balls of this mixture and fry them in a pan after heating the oil. When both the sides are golden brown, take them out and serve them in a serving plate.