necessary ingredients:
- two kilos of milk
- two pinches of saffron or orange color
- four grams of sugar
- 15 cashews, finely chopped almonds.
Prepare it like this:
– First of all boil it in a vessel.
– Now add sugar and saffron or orange color to it and cook for 15 minutes.
– Now cool the milk in the refrigerator for ten hours.
– Now add milk in the mixer jar and stir for 10 seconds.
After five seconds, run the mixer for ten seconds and turn it off.
Do this five times. – Now take out the foam that appears on top of the jar in a bowl with a spoon.
You will have to do this several times.
– Now add chopped nuts to the butter and taste.