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History of Mughal Harem: History books are full of stories of kings, Maharajas and emperors. It is said that Mughal emperor Akbar had 1000 women in his harem. Other emperors including Jahangir, Shah Jahan and Alauddin Khilji also had good relations with women. They left no stone unturned in spending money on the harem during their rule.
Stories from afar
Many pages contain stories of his bravery, while others contain intimate conversations that leave people wondering. Apart from expanding the boundaries of the kingdom, the Mughal emperor was fond of women and wine.
To please the women, the Nawabs and Mughals added a variety of delicacies to their plates, from gold ash to deer navel food.
In the Mughal Empire, special harems were built for this purpose, where thousands of queens and girls were kept. The Mughal emperors loved the women here to fulfill their hobbies and relieve their fatigue. Many kings used to spend a lot on harems.
Dried fruits as an addition to hot meat
During the reign of Nawab Wajid Ali Shah of Awadh, he was served dry fruits in addition to hot meat, the cooks used to make golden ash from an ashrafi every day. He added it to the food, which made it delicious.
There were 1000 women in the harem
It is said that Mughal emperor Akbar had 1000 women in his harem. Other emperors including Jahangir, Shah Jahan and Alauddin Khilji also had good relations with women. He left no stone unturned in spending money on the harem during his reign.
Many historical stories also state that many Mughal emperors ate the navel of wild rabbits, blackbucks and Indragop worms. It is said that these items were used to increase virility.
As far as the Mughals are concerned, many emperors used to eat paan and boiled meat mixed with gold ash. Many historical stories also state that many Mughal emperors ate the navel of wild rabbits, black deer and Indragop worms.