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Sweet Shakarpara Recipe: On the occasion of Diwali (Diwali 2024), various types of sweets and snacks are prepared to serve the guests. So, if you are planning to make Shakkarpara on the occasion of Diwali this year, then today we are going to tell you an easy recipe to make sweet Shakkarpara of semolina at home. trace
How to make Soji Sweet Potato
Ingredients to make Soji Sweet Potato
- 2 cups semolina/rava
- 3/4 cup sugar
- 1/4 cup ghee
- 1 pinch salt
- 1/2 cup curd
- 1/4 cup dry coconut
- 3 tbsp white sesame seeds
- 1/2 teaspoon cardamom powder
- 1 pinch salt
- 1/4 teaspoon baking soda
- oil for frying
- Green chilly
How to Make Sesame Sweet Potatoes
- – First of all take a grinding jar.
- – Add 2 cups of semolina in it and make a fine powder.
- Take a wide plate and add semolina powder and 1/2 cup curd in it.
- In a grinding jar, add 3/4 cup sugar, 5 tbsp desiccated coconut, 1/4 cup ghee, 1 pinch of salt and 1/4 tsp baking soda.
- – Now mix everything well and make a fine paste.
- – Now add the prepared paste to semolina and mix well.
- – Add 2-3 spoons of white sesame seeds and 1/2 inch cardamom powder, mix well and knead a soft dough.
- – Now keep the dough in the refrigerator for 15 minutes.
- After 15 minutes, take out the dough from the refrigerator and roll it.
- – Now make triangles and cut them into medium thick pieces.
- – Now keep a pan on flame.
- Add oil for frying and heat it well.
- – When the oil becomes medium hot, add the prepared pieces in it and fry well on medium flame.
- When the sweet potatoes become golden and crunchy, transfer them to a plate and fry the next batch.
- Now your Semolina Sweet Potato is completely ready.