Make Rajkot's Gordhanbhai Chutney at home, note the 4 step recipe

Gordhanbhai Green Chutney Recipe: When it comes to green chutney, the name of Gordhanbhai of Rajkot comes first. If there is any famous chutney of Rajkot, then it is Gordhanbhai's green chutney. Whoever tastes Gordhanbhai's green chutney once never stops praising it. Today Gujarati Jagran will tell you how to make Rajkot's famous Gordhanbhai green chutney at home. Pay attention to its steps.

Ingredients for making Gordhanbhai's Green Chutney

• 1 small bowl of peanuts,
• 7-8 green chillies,
• Juice of 1 lemon or lemon blossom as needed
• 1/2 tsp turmeric,
• 1/2 teaspoon asafoetida,
• Salt as required.

How to make Gordhan Bhai's Green Chutney

step 1
First of all, wash and clean the green chillies and cut them.

Step-2
Grind peanuts and chillies in a mixer.

Step-3
Now add lemon flower, turmeric, salt etc. and mix.

Step-4
Now add water as required and mash it. Your green chutney is ready, serve this chutney with wafers, chevdo, sandwiches and farsan.