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Spinach Chapati Recipe: Today we are going to tell you an easy recipe to make healthy spinach roti. Which you can make for breakfast. Consumption of spinach is good for health, because spinach is rich in minerals, vitamins and antioxidants. To include spinach in the diet in a tasty way, its delicious roti can be made. So know the easy recipe to make spinach roti.
Palak Roti recipe card
- Total time: 20 minutes
- Preparation time: 10 minutes
- Cooking time: 10 minutes
- Serves: 4
- Calories: 175
Ingredients for making Palak Roti
- 100 gms spinach
- 200 grams wheat flour
- 100 g oil
- salt to taste
How to make Spinach Roti
- – First of all, add wheat flour and salt as per taste in a bowl and mix it.
- – Then wash the spinach thoroughly and put it in the flour.
- – Now add oil and water as required and knead a smooth dough.
- Then keep the dough aside for 10 minutes.
- After 10 minutes, make dough balls.
- Then roll it and keep it aside.
- – During this time, keep the pan on the gas to heat.
- – Heat the pan and put the roti in it and bake it well from both the sides.
- Spinach roti is ready, which can be served with vegetables.