Make delicious paratha at home with these things, this is the method!

necessary ingredients:

• Chopped cabbage – four cups
• Wheat flour – four cups
• Desi ghee – one cup
• Coriander chopped – eight tablespoons
• Curd – four cups
• Green chilli – four cumin seeds
• Seeds – two spoons
• Red chilli powder – one teaspoon
• Salt – as per taste

You can prepare it like this:

– First of all, cut the cabbage into small pieces and add salt in a vessel, cover and keep it for 10-15 minutes.

– Now squeeze the cabbage and remove its water.

– Now take flour in a big vessel and add all the remaining ingredients to it and knead it.

Now bake parathas with this flour on a non-stick pan.