Make Crispy Paneer Bar on the weekend, use only these things

necessary ingredients:

– Three hundred grams of cheese

– Three spoons green chutney

– Three spoons of sweet tamarind

-Ingredients for dates chutney batter:

– three spoons flour

– a little green coriander

– salt to taste

-Six papads of urad dal

– Oil

Prepare it like this:

First of all you have to grind the papad in a grinder.

The cheese will have to be cut into one inch thick pieces.

– Apply green chutney on one slice and cover it with another slice.

– Now apply sweet chutney on the second slice and cover it with another slice. This will make a sandwich.

– Now prepare a thick batter by mixing flour, salt, green coriander and a little water.

– Now dip the paneer sandwich in the batter, wrap it well in papad powder and fry it in oil.

– After this you can taste it.