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Bread Samosa Recipe: Children love this delicious snack. So today we are going to tell you about one such delicious recipe, which children like very much. You must have eaten plain samosa many times, but today we are going to tell you the recipe of bread samosa. Which can be easily made at home. Find out
Ingredients for making Bread Samosa
- Bread crumbs (any kind)
- Potato masala (onion, green chillies, coriander, cumin, ginger, red chilli powder, garam masala)
- Green chutney
- Curd
- Oil for frying
How to make Bread Samosa
- First of all, prepare the potato masala.
- For this, first boil the potatoes and then peel and mash them.
- – After this, finely chop onion, green chilli and green coriander.
- – Now heat some oil in a pan.
- When the oil is hot, add cumin seeds and fry them.
- – After a few seconds, add finely chopped onion and green chillies and stir.
- – After some time, add finely chopped ginger and fry it.
- – Now add boiled and mashed potatoes to the pan and mix well.
- – Add all the spices and salt as per taste and mix well.
- – Now take bread pieces and cut them into triangle shapes.
- – Starting from one corner of the bread, fill it with potato masala and fold it like a roll.
- Apply water or flour to stick the edges.
- – After this, heat oil in a pan and fry the samosas till they become golden brown.
- – After frying the bread samosa, take it out in a plate.
- Serve hot samosas with green chutney and curd.