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If you have Thalassemia, you should not eat the worst foods for Thalassemia: Food plays a vital role in managing the disease of Thalassemia. In such a situation, in this article we are telling you about such food items which are important to avoid.
Thalassemia is a genetic condition in which a person's body does not produce enough hemoglobin. It is an important protein present in red blood cells. Due to this, oxygen does not reach all parts of the body properly. Therefore the patient has to undergo blood transfusion every two to three weeks.
Since in Thalassemia the level of iron in the body increases significantly. Therefore, it is advised to avoid consuming many food items that increase blood pressure. So that the iron level remains controlled and no organ gets damaged by it.
spinach
Spinach is rich in vitamin C and iron, which significantly increases the absorption of iron in the body. For this reason, it is advised to avoid its consumption in Thalassemia.
red meat
Beef, lamb and pork are rich in heme iron, which is easily absorbed by the body. In such a situation, Thalassemia patients should avoid eating red meat, otherwise the level of iron in the body increases significantly.
fish
Although fish is generally considered part of a healthy diet, some types of fish, particularly tuna, swordfish and shark, contain high levels of iron, which may prove harmful for thalassemia.
multivitamin
Many multivitamin Contains iron. Thalassemia patients should not consume any multivitamin without doctor's advice.
Orange juice
Iron-rich orange juice should not be consumed by thalassemia patients. Along with this, one should also avoid eating sour fruits because Vitamin C increases the absorption of iron.
Disclaimer: Dear reader, thank you for reading our news. This news has been written only to make you aware. In writing this, we have taken the help of home remedies and general information. If you read anything related to your health anywhere, then definitely consult a doctor before adopting it.