Kantola nu shaak recipe, note how many ingredients will be needed

Kankoda Nu Shak Recipe: Kantola will come in large quantities in the market during the monsoon season. In many places it is also called Kankoda. Today I will tell you how this Kankoda vegetable is made. So let's know the recipe of Kantola vegetable.

Ingredients for making Kantola Vegetable

• angry
• Garlic
• Turmeric
• Asafoetida
• Coriander
• chilli powder
• Salt
• Oil

How to make Kantola ki Sabzi

• – Turn on the gas and take oil in a pan. – After the oil is hot, add garlic to it. – Then add asafoetida, Kantola and mix well.
• – Then add turmeric and salt and mix again. – Then add green coriander and cover it and let it cook for a while. – Then add red chili powder to it.
• After this, cover the vessel with water again and let it cook. When it swells well, turn off the gas. Then your Kantola vegetable is ready.