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Nowadays people are ready to do anything for their benefit. Not only this, they also harm many people. Have you ever heard about adulteration in flour? If you are surprised to hear this, then this is nothing new. A special type of white stone is used in flour. It is ground and made into powder and mixed in flour. So know how to check flour.
Even after eating flour you cannot identify adulteration
Recently a case came to light in Aligarh, in which limestone powder was mixed in flour in a flour factory. This is a type of white stone which is mixed in flour. Which shocked everyone. The mixture was such that you will not be able to identify it even after eating this flour. So know how you can identify whether the flour is adulterated or not.
Disadvantages of Limestone
Eating lime mixed in flour can damage the intestines, kidneys and liver. Apart from this, it is a stone that can stick to the kidneys and intestines and get deposited there and form stones.
Identify adulterated flour in this easy way
- Take water in a transparent glass as per FSSAI.
- Sprinkle one tablespoon of wheat flour over the water.
- The extra bran in pure wheat flour will not be visible on the surface of the water.
- In adulterated wheat flour, extra bran will be found floating on the surface of water.