Height of children: We all know that a child's height can grow only till a certain age. Then, along with genetic factors, there are many important factors that can predict how much a person's height will grow. Diet is also an important factor among the many factors affecting a child's height. So today we will tell you some things that increase a child's height.
Almond-
Many types of vitamins and minerals present in almonds are also very important for increasing height. Apart from healthy fats, it also contains fiber, magnesium and magnesium. Apart from this, it also contains vitamin-E which doubles as an antioxidant. According to a study, almonds are beneficial for our bones.
Sweet potato-
Sweet potato is rich in vitamin-A and is beneficial for health and helps in increasing height. Sweet potato contains both soluble and insoluble elements. Which promotes your digestive health and increases the growth of good bacteria for the intestine.
Jamun –
Blueberries, strawberries, blackberries or even raspberries contain a variety of nutrients. The vitamin C present in them strengthens the cells. Vitamin C also enhances collagen synthesis. It is one of the most abundant proteins in your body.
Leafy vegetables-
Leafy vegetables like spinach, banana, cauliflower contain many types of nutrients. These vegetables contain vitamin C, calcium, iron, magnesium and potassium as well as vitamin K which works to increase the length of bones.
Salmon fish-
Salmon fish is also very beneficial for health because it is rich in omega-3 fatty acids. Omega-3 fatty acids are heart-healthy fats. Which is also good for the growth and development of the body. Researchers say that omega fatty-3 acids also promote bone growth. This can also solve sleep problems in children, which has a negative impact on their development.
Eggs-
Eggs are a powerhouse of nutrition. It is rich in protein. It also contains many nutrients that make bones stronger. A study conducted on more than 1000 children showed that children who eat eggs regularly grow in height. The healthy fat present in the yolk of the egg is beneficial for the body.