Vastu Shastra has great importance in Hinduism, its ancient science removes negativity from your life and brings many things in life including health, happiness, if we talk about kitchen then it has special importance in our life, some mistakes in it hinder your progress.
Vastu Tips for Kneading Dough in the Kitchen
Avoid kneading the dough in advance:
Avoid kneading the dough in advance. Preparing it too early can attract negative energies and lead to financial troubles.
Do not refrigerate leftover dough:
Keeping leftover flour in the refrigerator and reusing it invites health problems and financial instability.
Avoid stale flour
Using stale flour or keeping it in the house brings poverty and negativity. Always use fresh ingredients for a positive environment.
Make fingerprints on the dough
It helps to make fingerprints on the dough after kneading it. This practice is rooted in tradition, as it connects the dough to ancient rituals like gram daan, which promote blessings and prosperity.