Street Food Momos Recipe: Momos is a very tasty snack. Everyone likes to eat it, children love momos very much. So instead of bringing it from outside, you can make very tasty momos at home. The method of making it is also very simple. Today we will tell you the recipe for making momos, let's know the recipe for making momos…
Material
- 1 cup refined flour
- 1 cup chopped cabbage
- 1 cup grated carrots
- 1 cup finely chopped capsicum
- 1 cup chopped onion
- 1 tsp black pepper powder
- 1 Ginger paste
- 2 tbsp oil
- salt to taste
recipe
- To make veg momos, first take one cup of flour in a bowl. – Add salt and one spoon of oil in it and mash it well with the help of water.
- Now wrap the dough in a cloth and keep it aside for 10 minutes so that it becomes a little soft. This will make the dough a little soft.
- – Now put a spoon of oil in a pan and add chopped and grated vegetables, ginger paste, when the onion becomes light brown. Mix black pepper powder and salt well.
- Cook the vegetables covered for some time, then take out the mixture in a plate and let it cool for some time.
- – Now make a dough ball and roll it in the shape of a puri and put some stuffing mixture on it and fold it like a modak.
- Then you can take the help of idli stand for steaming. In this, you have to cover the momos and keep them for 10 to 12 minutes to steam them.
- – After this, take out the momos in a plate and serve with red chilli sauce or mayonnaise.