Recipe: If you feel like eating something special, make fruit custard, it will be fun to eat

Have you ever tasted fruit custard? Its taste is amazing and you can enjoy it in both lunch or dinner. So let's know about its recipe.

Material

Milk – 2.5 cups

Vanilla Custard Powder – 2 tbsp

Sugar – 1/4 cup

Mix fruits (chopped) – 2 cups

recipe:

First of all, take 2 tablespoons custard powder in a bowl. Add 1/4 cup milk and mix well. While mixing, keep in mind that there should not be any lump of powder left in it.

– Now take a thick surface pan/non-stick pan and heat 2 cups of milk in it on medium flame. Let the milk boil. While boiling, take care that the milk does not stick and keep stirring the milk with a spoon in between.

– When the milk boils, add 1/4 cup sugar in it. – Now turn off the gas and add milk custard powder mixture into it. – Mix it well and then keep it on low flame on the gas. Cook it until it thickens. Even during this time, keep stirring the milk with a spoon from time to time to prevent it from burning.

– Now take out this mixture in a big bowl. The custard will thicken once it cools. First let it cool to room temperature, then cover it and keep it in the refrigerator for at least an hour so that it cools thoroughly.

Custard is ready. Now take mixed fruits (grapes, banana, mango, apple, strawberry etc.) as per the season and availability in the market.

Cut them into pieces. After an hour, remove the custard from the refrigerator and add chopped fruits to it.

– After mixing the fruits well in the custard, keep it in the refrigerator to cool once again.

Fruit custard is ready to serve.