Ice Cream Recipe: As soon as summer starts, mango, watermelon and other fruits start becoming available in the market. Ice cream is equally beneficial in the scorching heat and instead of enjoying market ice cream, it can be enjoyed by making it at home, which is also good for children.

So today we are going to tell you the recipe of making strong watermelon ice cream, by trying which you can easily make ice cream at home.

Material

  • Milk full cream – 1/2 liter
  • Watermelon – 1 cup (seeds removed)
  • Condensed milk – 1 cup
  • Whipped Cream – 1 cup
  • Vanilla essence – 4-5 drops
  • Red food color – 1/2 tsp
  • Black raisins soaked in milk – 1/4 cup
  • Chocolate Chips – 1/2 tsp

recipe

  • To make watermelon ice cream, first boil the milk until it reduces to half.
  • – When the milk cools down, add condensed milk, vanilla essence and color to it and beat it well with a beater or spoon.
  • – Add half the raisins soaked in milk. Beat the cream in another vessel with a beater.
  • Add the feta, stirring until the feta reduces from one cup to three cups.
  • Beat all the ingredients again and then keep them in the freezer.
  • When the ice cream freezes a little, cut the watermelon into small pieces and add it to the ice cream.
  • Add raisins and chocolate chips. Keep in the freezer.
  • Serve it once it is completely frozen.