Recipe of the Day: Enjoy the taste of sweet puris on the festival of Holi, this is the easy method to make them.

necessary ingredients:

• Flour – four cups
• Milk – one and a half cup
• Ghee – two tablespoons
• Powdered sugar – half cup
• ghee for frying
• Dry ground coconut – 100 grams
• Ground cardamom – ten

Method:

– First of all, put flour in a vessel and add powdered sugar, coconut, cardamom and ghee and mix it.

– After this, dissolve sugar in milk and knead this flour mixture hard.

– Roll the puriya for some time.

– Now heat ghee in a pan and fry the puris in it.

In this way your delicious sweet puris are ready.