Sunday , December 22 2024

This white cheese jams the joints, avoid high uric acid completely

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Winter season further increases joint pain. In such a situation, people who have increased uric acid or suffer from arthritis need to be more cautious. Food and drink play a very important role in this. In cold weather, priority is given to food items which are hot. This also includes white warts.

Well, white sesame has many health benefits. But it should not be consumed if there is a complaint of high uric acid. Because it contains some toxins which reach the body and increase uric acid.

Side effects of increased uric acid

pain in bones,

pain, changes in the big toe and heel

In

urine color, joint stiffness, difficulty

in getting up and sitting,

difficulty walking

Reasons for increased uric acid

Experts say that uric acid levels can increase due to irregular daily routine, eating habits and lack of exercise. By improving these habits and taking some precautions, you can control the problem of uric acid.

Consuming Amla is beneficial

According to Ayurveda, consumption of Amla during cold days helps in controlling uric acid levels. Vitamin C present in Amla is helpful in reducing the amount of uric acid in the body and it also provides relief in joint pain.

These home remedies are also beneficial.

Apart from Amla, Triphala, Neem leaves and Ashwagandha can also be helpful in reducing uric acid. It can also prove effective in reducing joint pain during winter season.