Make these 3 delicious snacks quickly for unexpected guests.

When guests suddenly arrive at home, the biggest challenge is to prepare a quick and tasty dish. snacks What to make? At such a time, you need such snacks which can be prepared quickly and will be liked by the guests too. Today we have brought 3 such easy recipes for you, which will neither take much time nor much effort to make. You can easily make these recipes with common household ingredients.

1. Paneer Tawa Fry

Material:

• 200 grams paneer (cut into cubes)
• 2 tbsp oil
• 1/2 teaspoon red chili powder
• 1/2 tsp black pepper powder
• salt as per taste
• 1/4 teaspoon black salt
• some chopped coriander leaves

Method:

1. First of all, cut the cheese into square pieces.
2. Put oil on the pan and heat it.
3. Add paneer pieces in hot oil.
4. Sprinkle red chilli powder, black pepper powder, salt and black salt on the paneer.
5. Gently fry the paneer on both sides, until it becomes light golden.
6. Add chopped coriander leaves on top.
7. Take out the hot Paneer Tawa Fry in a plate and serve it to the guests.

2. Peanut Masala

Material:

• 1 cup peanuts
• 2 tbsp gram flour
• 1/2 teaspoon red chili powder
• 1/2 tsp black pepper powder
• salt as per taste
• 1/4 teaspoon black salt
• some chopped coriander leaves
• light water
• oil for frying

Method:

1. Put gram flour in a vessel and add peanuts in it.
2. Add red chilli powder, black pepper powder, salt and black salt to it.
3. Sprinkle a little water and mix everything well so that the peanuts are coated with gram flour.
4. Heat oil in a pan, add peanuts and fry until golden.
5. Drain the fried peanuts on paper to drain off excess oil.
6. Sprinkle coriander leaves on top and serve.

3. Murmura Chaat

Material:

• 2 cups puffed rice
• 1 tbsp oil
• 5-6 curry leaves
• 1/2 teaspoon red chili powder
• 1/4 teaspoon turmeric powder
• 1/2 tsp black pepper powder
• Salt and black salt as per taste
• 1 onion (finely chopped)
• 1 tomato (finely chopped)
• 1 handful mixed snacks

Method:

1. Heat oil in a pan.
2. Add curry leaves to it and fry it.
3. Now add turmeric powder, red chilli powder, black pepper powder, salt and black salt.
4. After this add puffed rice and fry for 2-3 minutes.
5. Take out the puffed rice in a plate and add finely chopped onion, tomato and mixed salt to it.
6. Serve hot puffed rice immediately.