If you don't like radish in salad then make radish bhaji today, this is the recipe.

radish vegetable , Fresh radish starts arriving in the market at the beginning of winter. Many people find its taste a bit strange when eaten raw radish. But when eaten as a vegetable, it tastes very delicious. you here today radish vegetable Will tell you how to make it.

Ingredients to make Mooli Bhaji

• 2 radishes
• 1 medium sized onion
• 2 green chillies
• 1 teaspoon ginger-garlic paste
• 1 teaspoon cumin
• 1 teaspoon coriander powder
• half teaspoon turmeric powder
• half teaspoon red chilli powder
• salt to taste
• 3 tbsp oil
• Coriander

How to make Mooli Bhaji ( Method of making mula ni bhaji ,

• Peel the radish and chop it finely. Wash its leaves also thoroughly.
• – Heat oil in a pan and add onion, green chilli and ginger-garlic paste and fry.
• – Now add cumin, coriander powder, turmeric, red chilli powder and salt and mix.
• Then add chopped radish to it and mix well.
• Cook on low flame for 10-15 minutes. Garnish with green coriander and serve hot.