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Rajasthani Garlic Chutney Recipe : If there is chutney with lunch, the taste doubles. If there is Rajasthan style garlic chutney in this chutney, then it will be fun. Today I will tell you the recipe of making Rajasthani garlic chutney at home.
Ingredients to make Rajasthani Garlic Chutney
- 15-20 cloves of garlic
- 1/2 cup red chili powder
- 1/4 cup lemon juice
- 1/4 cup mustard oil or vegetable oil
- 2 tsp coriander powder
- salt to taste
- 2-3 tbsp water (optional)
How to make Rajasthani Garlic Chutney
- Peel the garlic and clean its cloves thoroughly.
- – Add garlic, red chili powder, lemon juice, oil, coriander powder, cumin powder and salt in a mixer jar and mix. Blend it.
- You can add water to dilute the sauce. You can also add green chillies.
- Pour it into a small glass jar. Your Rajasthani style garlic chutney is ready.