Many times, after dinner, we eat more rotis. Then many people throw away these puffed rotis. Or many people like to eat this roti by applying ghee on it. But do you know that you can make many delicious dishes from this puffed roti.
Make delicious recipes with leftover rotis
Eating these raised rotis is good for health as well as taste. Also, children and adults will love these recipes. You can make many delicious dishes from the leftover rotis at home and feed them to your family.
Complete making of Roti Cheela
You can make roti cheela from the leftover roti from last night. To make this dish you need 4 rotis, 1 cup gram flour, 1 finely chopped onion and tomato, 1 finely chopped green chilli, 2 teaspoon finely chopped coriander leaves, 1/2 teaspoon turmeric, red chilli powder, cumin powder and water salt as per taste. Taste will be
How to make Roti Cheela
To make these roti cheela, cut the roti into small pieces and mix a bowl of gram flour, roti pieces, onion, tomato, green chilli, green coriander and spices. To thicken this mixture, add water slowly to it. – Heat the pan and spread the batter on it and make the cheela. – Now fry this mixture on low flame till it becomes golden brown and turn the stuffing and cook it from the other side as well. – The rest of the rotla cheela is ready. – Now eat it with chutney.
trough
You can also make chaat from leftover roti. For this, first put the roti in the microwave and when it becomes crispy, take it out. You can also heat it on a pan. After this, break it into several parts. Then you can make chaat by adding curd, chutney, onion and favorite spices like black pepper, red chili powder and salt.
Sandwich
To make roti sandwich, first heat oil in a pan and fry your favorite vegetables in it. – After this, add turmeric, salt, chili and dry mango powder and cook. – Now take the remaining roti and spread the mixture on it. – Now cover it with another roti and apply butter on the pan and bake it or grill it.
Churma Laddu
You can also make churma ladle from the leftover roti. For this, first take the leftover 4 rotis and grind them in a mixer jar. If you heat ghee in a pan and add the roti mixture to it. – After this add sugar to it and keep stirring for some time. – Now take out this mixture in a bowl. – Now add chopped almonds to it and give it the shape of a ladle.