Thursday , December 26 2024

14 students hospitalised in Japan after eating India's hottest chilli chips – News India Live

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In Japan, 14 students fell ill after eating potato chips made from India's hottest chilli, Ghost Zolkia. Therefore, all the students were immediately admitted to the hospital. According to the information available in Japan, these chips were very spicy. After eating, the health of about 30 students deteriorated.

According to the report, on July 16, a ghost brought Jolokia Chili chips to a school in Tokyo, the capital of Japan. These chips were eaten by 30 students. However, there is a warning on the chips that the product should not be consumed by people under the age of 18. Despite this, Tokyo school children ate potato chips. After which everyone's health deteriorated.

Children's health deteriorated after eating spicy potato chips

Students complained of nausea and severe burning sensation in their mouths after eating potato chips made with Bhut Jolokia peppers. Fourteen students were rushed to hospital after their health deteriorated after eating the chips. Chip maker Isoyama Corp reiterated its warning to people under the age of 18 in a statement after the incident.

Potato chip maker reiterates its scientific warning

The company that makes the chips said that people below the age of 18 should avoid this product as it is very spicy. People who like to eat more hot and spicy food need to be careful while consuming this product.

Bhut Jolokia is the hottest chili pepper in the world

An official of the chips manufacturing company apologized for the entire incident and also prayed for the speedy recovery of the students. It is worth noting that Bhut Jolokia is one of the hottest chillies in the world. It is produced in the areas around the northeastern states of Assam, Nagaland, Manipur. Bhut Jolokia chilli held the Guinness World Record for the world's hottest chilli from 2007 to 2011.